I'm only going to list dinner meals - my breakfast is practically always either an apple or bowl of miniwheats with a high-calorie venti Starbucks drink. Lunch is usually some baked good I've made or leftovers. Snacks are limited to two Slim-Fast High-Protein Creamy Chocolate Shakes and one venti nonfat decaf latte from Starbucks (I am a confirmed addict).
(Note: This was supposed to be published last night... but it would appear I hit "save" instead of "publish"... oops...)
Monday
Lemony Honey-Glazed Salmon Filet with Buttery Rice & VeggiesTuesday
Slow-Cooked Beef marinated in Olive Oil and Teriyaki Sauce with Jasmine RiceWednesday
Soup and S'mores!Thursday
Marriage Retreat Food!Friday
Peppery Chicken with Garlicky Broccoli & CarrotsSaturday
Homemade Breaded Chicken Nuggets with a Simple SaladSunday
Shredded Spicy Beef with Jasmine RiceP.S.
All of our dinners have less than 500 calories and are very filling.
They are also very yummy and very cheap! I love my commissary almost as much as I love horses. <3
And in future Monday Menu-Planning posts I will include the overall cost for each meal, as well as try a dinner recipe from one of my cookbooks. It's high time I used them for something other than baking. :P
No comments:
Post a Comment